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IPM Organic Webinar Lab-2
Course: Integrated Pest Management (PLTH 108)
9 Documents
Students shared 9 documents in this course
University: California State University Fresno
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Kelsey Galvan
PLANT 163 – March 31, April 1-2
Integrated Pest Management in Organic Agriculture
Answer Worksheet
1. Which of the webinars did you watch?
IPM in organic field crops
2. Briefly (2-5 sentences) describe the crop system and pest problems that the presenter
discusses. Be sure to identify the major pests in the system and the kind of damage they
cause.
Discussing the diseases and pests of peaches and pecans. Major pests in pecans include pecan
weevil (make home in trunk and burrow), aphids Lepidoptera, and stink bugs. Pecans also have
diseases such as pecan scab, anthracnose, powdery mildew, and phytophthora. As for peaches,
the pests are plum curculio, and peach tree borer. The diseases are a bit higher consisting of
brown rot, scab, bacterial spot, armillaria and peach tree shart life.
3. What cultural control techniques did they suggest for controlling the pests?
Pecans
-Host resistant variety pecans-excel, mandan, Elliot, caddo.
-Orcharch hygiene: keeps diseases out, remove trash, any debris (especially anything that can be
an inoculum), remove old nuts
Peaches
-Use resistant cultivars to prevent diseases
-Orchard hygiene: remove mummies, prune the infected wood areas, remove infected trees
-to avoid armillaria root rot avoid pruning later in the season, use rootstock that is resistant to
PTSL armillaria (clonal semi-dwarf plm-peach hybrid
-Wind breaks can be helpful to reduce damage
4. What mechanical control techniques did they suggest for controlling the pests?
Pecans/peaches: shake the mummies off the tree for bacterial spot
5. What biological control techniques did they suggest for controlling the pests?
Pecan weevil: used endemic fungi, they used bassiana
Some good biocontrol for the field: lacewings, lady bugs, fly, and wasp parasitoids, some
nematodes, microbes, virus
Entomopathogenic nematodes can be used to control citrus root weevil, black vine weevil, white
grubs, fungus gnat, codling moth.
6. What chemical control techniques did they suggest for controlling the pest, if any?
Pecan scab: Bordeaux mixture (hydrated lime + copper II sulfate)
Peach scab: sulfur fungicide is acceptable, it can be just as effective as conventional fungicides
7. In what ways was organic IPM similar to or different from conventional IPM?