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BOW Business Math
Course: Education
999+ Documents
Students shared 9665 documents in this course
University: Bohol Island State University
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Republic of the Philippines
Department of Education
Region V
Division of Sorsogon
GUBAT NATIONAL HIGH SCHOOL
Senior High School Department
BUDGET OF WORK IN BUSINESS MATHEMATICS
Grade 12 Number of Hours/Semester 80
Semester First Pre-requisite None
Core Subject Description: This course will provide an understanding of the basic concepts of mathematics as
applied in business. It includes a review of the fundamental mathematics operations using decimals, fractions,
percent, ratio and proportion; mathematics concepts and skills in buying and selling, computing gross and net
earnings, overtime and business data presentation, analysis and interpretation. The use of computer and software
applications for computation and data presentation is encouraged.
CONTENT CONTENT
STANDARD
PERFORMANCE
STANDARD
LEARNING COMPETENCIES CODE TIME
ALLOT
MENT
Fundamental
Operations on:
1. Fractions
2. Decimals
3. Percentag
e
The learners
demonstrate an
understanding of:
1. fractions
2. decimals and
percentage
The learners are
able to:
1. Perform
operations:
addition,
subtraction,
multiplication
and division
accurately
2. Solve problems
involving
fractions,
decimals and
percent related to
business
The learners
1. Perform fundamental
operations on fractions
and decimals
2. Express fractions to
decimals and percent
forms and vice versa
3. Illustrate how decimals
and fractions can be
written in terms of
percent
4. Give real-life situations
to illustrate fractions,
decimals, and percent
5. Solve problems
involving fractions,
decimals, and percent
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120
240
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Ratio & Proportion Key concepts of
ratio and
proportion
1. Formulate and
solve problems
involving ratio
and proportion
2. use the concept
of proportion in
making life
decisions
1. Compare and
differentiate ratio and
rate
2. Write proportions
illustrating real-life
situations
3. Identify the different
kinds of proportion and
give examples for each
4. Solve problems
involving direct, inverse
and partitive proportion
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80
80
80
240
Buying and Selling key concepts in
buying and
selling
Analyze and solve
problems on
important factors
in managing a
business: buying
products and
selling products
1. Differentiate Mark-on,
Mark down and Mark-
up
2. Illustrate how Mark-on,
Mark-down, and Mark-
up are obtained.
3. Differentiate mark-up
from margins
4. Describe how gross
margins is used in sales
5. Illustrate how to
compute single trade
discounts and discount
series
6. Differentiate profit from
loss
7. Illustrate how profit is
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60
60
60
60
120